Related by context. Frequent words. (Click for all words.) 76 yeasts 69 fermentation 68 yeast cells 61 enzymes 60 proteins 58 microorganism 58 protein 57 enzyme 57 ferments 57 fermenting 57 probiotic bacteria 57 pectin 57 fermented 56 glycerol 56 microorganisms 55 Lactobacillus 55 bacteria 55 bacterium 54 sugars 54 glycoproteins 54 carbonation 54 organism 54 proteases 54 Yeast 54 micro organisms 54 bacterial 54 mammalian cells 53 amino acid 53 amino acids 53 microbes 53 malted barley 53 prebiotic 53 organisms 53 fungi 53 microbe 52 polysaccharides 52 probiotic 52 organic acids 52 Fermentation 52 cultured cells 52 sugar syrup 52 molecule 52 cysteine 52 cider vinegar 52 molecules 52 emulsifiers 52 biologically active 51 butanol 51 phage 51 microbial 51 hydrolysis 51 lecithin 51 resveratrol 50 gut bacteria 50 inulin 50 soluble 50 hepatocytes 50 peptides 50 vegetable broth 50 bread dough 50 C. elegans 50 protein synthesis 50 enzymatic 50 phages 49 transgenic plants 49 transgene 49 RNA molecules 49 glutamine 49 buttermilk 49 fermenters 49 acids 49 polyphenols 49 broth 49 preservatives 49 ES cells 49 microcapsules 49 baking powder 49 vinegar 49 flavonoid 49 amino 49 genes 48 wort 48 allicin 48 curd 48 sterols 48 emulsifier 48 starch 48 syrup 48 oleic acid 48 Pseudomonas 48 bacillus 48 fruit flies 48 glycoprotein 48 alginate 48 cells 48 malt 48 germ cells 48 plain yogurt 48 protease 48 intestinal bacteria 48 oxidant