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(Click for frequent words.) 76 monounsaturated fats 76 polyunsaturated fat 76 monounsaturated fatty acid 75 monounsaturated 75 monounsaturated fat 75 mono unsaturated fats 74 unsaturated fats 74 mono unsaturated fat 74 Omega 6s 74 Unsaturated fats 73 monosaturated fat 73 polyunsaturated 73 polyunsaturates 73 saturated monounsaturated 72 monosaturated 72 Monounsaturated 72 Polyunsaturated fats 72 mono unsaturated 72 Monounsaturated fats 72 unsaturated fat 72 unsaturated fatty acids 71 polyunsaturated fats 71 healthy monounsaturated fat 71 fats monounsaturated 71 antioxidant flavonoids 71 healthy monounsaturated fats 71 monosaturated fats 70 Vitamin B6 70 folate folic acid 70 nuts legumes 70 Oleic acid 70 linoleic 70 VLDL cholesterol 70 poly unsaturated 70 linoleic acid 70 pantothenic acid 70 Monounsaturated fat 70 fiber vitamins minerals 69 MUFAs 69 thiamin 69 calcium magnesium potassium 69 polyunsaturated fatty acid 69 Essential fatty acids 69 linoleic acids 69 magnesium potassium 69 soluble dietary fiber 69 polyunsaturated fatty acids PUFAs 69 mono unsaturated fatty acids 69 polyunsaturated fatty acids 69 Oily fish 69 palmitic acid 69 saturated fatty acid 68 wholegrain cereals 68 dietary fiber 68 saturated fat cholesterol 68 MUFA 68 carotenes 68 unsaturated fatty acid 68 gamma tocopherol 68 B vitamin folate 68 poly unsaturated fatty acids 68 salmon mackerel 67 phylloquinone 67 folic acid vitamin 67 Fatty fish 67 vitamins B6 67 omega fatty acids 67 beta carotene lycopene 67 vegetables legumes fruits 67 healthful omega 67 dietary fibers 67 oleic acid 67 eicosapentaenoic acid 67 eicosapentaenoic acid EPA 67 antioxidant phytochemicals 67 whole grains legumes 67 omega3 67 alpha linolenic acid 67 flaxseed walnuts 67 potassium magnesium 67 stearic 67 phyto oestrogens 67 fruits vegetables legumes 67 dietary fats 66 Saturated fats 66 polyunsaturated oils 66 saturated fatty acids 66 monounsaturated oils 66 ellagitannins 66 essential amino acid 66 Dietary fiber 66 kaempferol 66 beta sitosterol 66 Essential Fatty Acids 66 3g protein 66 antioxidant beta carotene 66 vitamin K1 66 elevated triglycerides 66 thiamin niacin 66 omega fats 66 vitamin B6 66 thiamin riboflavin 66 calcium phosphorus 66 cholesterols 66 potassium calcium 66 wholegrain foods 66 potassium folate 66 #mg cholesterol [001] 66 Saturated fat 66 nonfat dairy products 66 Fatty acids 66 antioxidant polyphenols 66 fortified cereals 66 Omega 3s 66 calcium magnesium 65 stanols 65 Polyunsaturated fat 65 fatty acids 65 beta cryptoxanthin 65 healthy unsaturated fats 65 Diets rich 65 vitamins minerals antioxidants 65 ethyl ester 65 fatty acids docosahexaenoic acid 65 Broccoli sprouts 65 Cooked tomatoes 65 refined starches 65 LDLs 65 omega 3s 65 healthful fats 65 1g fiber 65 fatty acid intake 65 heme iron 65 calcium phosphorous 65 folates 65 betacarotene 65 oily fish 65 fats 65 oxalates 65 wholegrains 65 bran cereals 65 sitosterol 65 flavanoids 65 glycemic index foods 65 olive canola 65 3 fatty acids 65 PUFA 65 insoluble fiber 65 density lipoprotein HDL cholesterol 65 lowers LDL cholesterol 65 poly unsaturated fats 65 vitamin B9 65 dark leafy greens 65 linseeds 65 HDL Cholesterol 65 trans palmitoleate 65 #g carbohydrates 65 soluble fiber 65 tocopherols 65 saturated fats trans fats 65 antioxidant nutrients 65 polyphenol rich 65 gamma linolenic acid 65 flavones 65 magnesium phosphorus 64 dietary folate 64 magnesium zinc 64 purine 64 #mg sodium [001] 64 folate potassium 64 omega 3 64 antioxidant lycopene 64 psyllium fiber 64 EFAs 64 phytoestrogens 64 flavenoids 64 lean meats poultry 64 essential fatty acids 64 arachidonic 64 anthocyanidins 64 Plant sterols 64 caffeic acid 64 beta carotene potassium 64 calcium potassium 64 beans lentils 64 polyunsaturated fatty acids PUFA 64 2g fiber 64 flaxseeds 64 salmon sardines 64 antioxidants vitamins 64 beneficial phytonutrients 64 plasma lipid 64 butter lard 64 flaxseed canola 64 HDL cholesterol concentrations 64 acid supplementation 64 triacylglycerol 64 linolenic 64 phytoestrogen 64 essential fatty acid 64 ß carotene 64 omegas 64 lignans 64 selenium zinc 64 tocopherol 64 fatty acids antioxidants 64 trans palmitoleic acid 64 linoleic acid omega 64 omega 6s 64 flavan 3 64 calcium riboflavin 64 pyridoxine 64 nonfat dairy 64 docosahexaenoic acid 64 polyunsaturated vegetable oils 64 fortified breakfast cereals 64 grapeseed oils 64 protein carbohydrates 64 plant stanols 64 phenolic acids 64 calcium fortified foods 64 LC PUFAs 63 broccoli kale 63 flavonols 63 hesperidin 63 Oat bran 63 vegetable oils nuts 63 flavinoids 63 apple pectin 63 3g dietary fiber 63 riboflavin niacin 63 3g saturated 63 saturated fats 63 glycemic carbohydrates 63 cholesterol LDL 63 Fruit juices 63 carbohydrates proteins 63 carotenoids flavonoids 63 artery clogging saturated fats 63 folic acid aB vitamin 63 starchy carbohydrate 63 betaine 63 carotenoids lutein 63 fruits vegetables cereals 63 antioxidants flavonoids 63 diglycerides 63 soy nuts 63 LDL cholesterol concentrations 63 Dietary Fiber 63 unrefined carbohydrates 63 milli grams 63 #mg sodium #mg [001] 63 Coenzyme Q 63 Refined carbohydrates 63 beta carotene vitamins 63 soluble fibers 63 Ascorbic acid 63 minerals vitamins 63 fatty fish 63 fatty fishes 63 improves insulin sensitivity 63 ALA alpha linolenic 63 lignan 63 sugars carbohydrates 63 #mg sodium [003] 63 digestible carbohydrates 63 cholesterol HDL cholesterol 63 purines 63 dietary fat 63 Docosahexaenoic acid DHA 63 allium vegetables 63 glycemic carbohydrate 63 Cruciferous vegetables 63 folate vitamin B 63 folate vitamin B6 63 triglyceride TG 63 ferulic acid 63 0 g saturated 63 salmon mackerel sardines 63 total cholesterol triglycerides 63 flavonoid antioxidants 63 alpha lipoic acid 63 carotene 63 fortified orange juice 63 B vitamins 63 #mg cholesterol [002] 63 DHA fatty acid 63 wheat germ 63 saturated fat 63 antioxidants 63 B3 niacin 63 Flaxseed 63 cholesterol HDL 63 glucosinolates 62 Phytoestrogens 62 oxidized LDL 62 conjugated linoleic acid 62 1g protein 62 starchy carbohydrates 62 Isoflavones 62 magnesium calcium 62 alpha tocopherol 62 flavonoids 62 acid DHA 62 vitamin B5 62 dietary calcium intake 62 Whole grains 62 Fatty acid 62 urinary oxalate 62 beta carotene precursor 62 #g carbohydrate #mg sodium 62 folate intake 62 lutein zeaxanthin 62 #mg sodium #mg [002] 62 niacin vitamin 62 Egg yolks 62 fat soluble vitamin 62 calcium folate 62 Vitamin B5 62 anti oxidants 62 acetyl L carnitine 62 glucoside 62 c9 t# 62 dietary calcium 62 riboflavin 62 polyphenols compounds 62 naturally occurring antioxidants 62 Soy isoflavones 62 sulphoraphane 62 oxalate 62 L carnitine 62 LDL cholesterol triglycerides 62 carbs fats 62 1g dietary fiber 62 cryptoxanthin 62 polyphenols antioxidants 62 EPA eicosapentaenoic acid 62 amino acid methionine 62 Riboflavin 62 folate magnesium 62 beans legumes 62 folate 62 carrots sweet potatoes 62 magnesium phosphorous 62 gingerol 62 fatty acid supplementation 62 apolipoprotein B 62 l carnitine 62 triacylglycerol concentrations 62 sodium ascorbate 62 bioflavonoid 62 bad cholesterol LDL 62 Saturated Fat 62 fructose sucrose 62 unrefined grains 62 oleic 62 vitamins B1 62 3g fiber 62 antioxidants lutein 62 naringin 62 avocados nuts 62 glucose insulin 62 folate vitamin 62 saturated fat intake 62 Flaxseeds 62 lycopene lutein 62 procyanidins 62 linoleic acid LA 61 Thiamin 61 Rice bran 61 fat #g carbs 61 B2 riboflavin 61 Bromelain 61 epigallocatechin 61 potent antioxidant properties 61 oxidized LDL cholesterol 61 tocotrienols 61 sunflower safflower 61 folic acid potassium 61 Lecithin 61 erucic acid 61 oligofructose 61 CLA isomers 61 triglyceride concentrations 61 Beta Carotene 61 Phytosterols 61 beta carotenes 61 psyllium husk 61 phenolic compounds 61 polyphenols 61 palmitic 61 polyunsaturated omega 3 61 EPA DHA 61 Pomegranate juice 61 trigylcerides 61 Soluble fiber 61 bioflavonoids 61 vegetable shortenings 61 triacylglycerols 61 antioxidants vitamin 61 fat yogurts 61 sweet potatoes carrots 61 water soluble vitamin 61 alpha linoleic acid 61 sucrose fructose 61 legumes nuts 61 Vitamin E 61 lutein 61 Thiamine 61 phytates 61 cruciferous vegetables 61 palmitoleate 61 Recommended Dietary Allowance 61 catechin 61 coenzyme Q# 61 almonds peanuts 61 B Vitamins 61 sodium potassium calcium 61 brazil nuts 61 dietary nitrate 61 plasma lipids 61 serum glucose 61 cereals legumes 61 Vitamin K2 61 saccharides 61 walnuts flaxseed 61 magnesium intake 61 vegetables legumes 61 serum triglycerides 61 Flavanols 61 vitamins minerals proteins 61 aglycone 61 Trans fatty acids 61 beta carotene Vitamin 61 folic acid vitamin B6 61 insoluble dietary fiber 61 haem iron 61 #g carbohydrate 61 phytochemicals naturally occurring 61 dietary omega 61 plasma homocysteine levels 61 potassium magnesium calcium 61 Skim milk 61 potassium calcium magnesium 61 choline nutrient 61 non starchy vegetables 61 calcium oxalate 61 PUFAs 61 beneficial phytochemicals 61 phytosterols 61 glycemic index diet 61 fats vitamins minerals 61 Inulin 61 partially hydrogenated fats 61 fucoxanthin 61 omega -3 61 Soy protein 61 calories 2g 60 cholesterol LDL C 60 Dietary calcium 60 Choline 60 artery clogs 60 density lipoproteins 60 HDL cholesterol 60 manganese magnesium 60 noncaloric 60 polyphenol antioxidants 60 phytonutrient 60 polyphenol 60 Pantothenic Acid 60 plant sterol enriched 60 #.#g fat [001] 60 vitamins minerals enzymes 60 alpha carotene 60 calcium fortified orange juice 60 phyto nutrients 60 antioxidant intake 60 milligrams sodium trace 60 Triglycerides 60 enterolactone 60 sugars fats 60 GI glycemic index 60 antioxidant vitamins 60 dietary antioxidants 60 fatty acid DHA 60 Arginine 60 flavonol 60 beta glucans 60 menaquinone 60 calcium vitamins 60 phytonutrients 60 B vitamins thiamin 60 fructose glucose 60 Triglyceride 60 sunflower oils 60 canola oils 60 triglycerides 60 Flavonoids 60 kidneys excrete 60 calcium magnesium iron 60 artery clogging saturated fat 60 Dietary fat 60 aB vitamin 60 serum cholesterol 60 silibinin 60 phytic acid 60 apigenin 60 Soy Lecithin 60 glucose fructose 60 monosaccharides 60 isoflavone intake 60 carbohydrates sugars 60 hormone adiponectin 60 Homocysteine 60 algal DHA 60 indigestible carbohydrates 60 lowers blood glucose 60 Pantothenic acid 60 ethyl esters 60 fats lipids 60 sugars fructose 60 antioxidants vitamins minerals 60 g dietary fiber 60 fruits vegetables legumes nuts 60 vitamin C 60 antioxidant glutathione 60 stearic acid 60 folic acid B6 60 5g protein 60 GSTT1 60 epigallocatechin gallate EGCG 60 Maltodextrin 60 beta carotene vitamin 60 elevated LDL cholesterol 60 legumes beans 60 HDL2 60 serum homocysteine 60 flavonoid compounds 60 Gymnema 60 triglyceride 60 metabolized differently 60 plasma homocysteine 60 2g dietary fiber 60 fatty acid 60 Catechins 60 salmon mackerel herring 60 inversely associated 60 Phospholipids 60 folic acid calcium 60 carotenoids 60 #g fat 60 butter ghee 60 low glycemic carbohydrates 60 saturated fat trans fat 60 glycemic foods 60 indoles 60 anticarcinogenic 60 xanthine 60 LDL HDL 60 dried cranberries raisins 60 aspartame sucralose 59 monosaccharide 59 flavanones 59 Tomato juice 59 benzoates 59 polyunsaturated fats fiber 59 beta. 59 phosphorus magnesium 59 electrolytes sodium 59 density lipoproteins HDL 59 PGDH transformation 59 lycopene 59 emphasizes fruits vegetables 59 blood lipids 59 phyto chemicals 59 dietary sodium 59 unhealthy saturated fats 59 satiety hormone 59 grains fruits vegetables 59 bran germ 59 dietary DHA 59 polyphenol content 59 prebiotic fiber 59 vitamins antioxidants 59 Zeaxanthin 59 malic 59 nuts avocados 59 β carotene 59 phosphorous potassium 59 ascorbic acid vitamin 59 vitamin K2 59 LDL oxidation 59 Polyunsaturated fatty acids 59 soy isoflavones 59 wholegrain bread 59 grams dietary fiber 59 phenols 59 Sugar alcohols 59 beta glucan soluble fiber 59 potassium 59 oxidised LDL 59 hydroxyproline 59 triglycerides TG 59 sucrose glucose 59 estrone 59 g carbo 59 acid ALA 59 antioxidant compounds 59 artery clogging LDL cholesterol 59 fruits vegetables grains 59 naturally occurring amino acid 59 Fructose 59 evening primrose oil 59 folate vitamin B# 59 lipids 59 postprandial insulin 59 cruciferous veggies 59 spinach kale 59 mackerel salmon 59 Linoleic acid 59 amino acid homocysteine 59 Garcinia cambogia 59 aids digestion 59 broccoli Brussels sprouts 59 lipoic acid 59 vitamin E 59 metabolize sugars 59 saponins 59 antioxidant vitamin 59 lauric acid 59 thiamine riboflavin 59 Palmitate 59 Processed meats 59 saturated #g carbohydrate 59 Low density lipoprotein 59 beta lactoglobulin 59 fasting glucose levels 59 menaquinone 7 59 mineral selenium 59 catechin polyphenols 59 Vitamins B6 59 central adiposity 59 potassium vitamin 59 glycemic diet 59 Phytochemicals 59 chicory root 59 calcium phosphorus magnesium 59 calories #.#g [001] 59 calcium 59 UCP1 59 Vitamin B3 59 Omega3 59 Vitamin B2 59 calcium Vitamin D 59 grains legumes 59 Polyphenols 59 soy protein powder 59 t# c# 59 anti oxidant vitamins 59 Genistein 59 #g protein 59 almonds sunflower seeds 59 Antioxidant rich 59 wheat bran 59 acylated 59 motilin 59 legumes grains 59 monoglycerides 59 fruit vegetables legumes 59 DHA docosahexaenoic acid 59 isoflavones 59 antioxidants polyphenols 59 multivitamin supplements 59 polyphenol compounds 59 Vitamin D2 59 lycopene carotenoid 59 density lipoprotein cholesterol HDL 59 postprandial glycemia 59 fats proteins 59 oestrogens 59 butter margarine 59 iron calcium potassium 59 nitrite nitrate 59 sterol esters 59 0 mg chol 59 fatty acid composition 59 phytochemical compounds 59 amino acid tyrosine 59 5g fat 59 vitamins minerals fiber 58 calcium intakes 58 #g saturated fat 58 fortified breakfast cereal 58 7g fat 58 Insoluble fiber 58 circulating estrogens 58 cholesterol triglycerides 58 Starchy foods 58 glycemic carbs 58 fat cottage cheese 58 lowers LDL 58 Vitamin K1 58 phenolic content 58 catechins 58 flavanoid 58 Carbohydrate intake 58 daidzein 58 baseline serum creatinine 58 calcium fortified 58 carotenoid antioxidants 58 sodium magnesium 58 lowers homocysteine 58 #/#-cup serving 58 glucomannan 58 arachidonic acid AA 58 Fermented foods 58 mal absorption 58 oleic acids 58 regulates blood glucose 58 bran cereal 58 unsalted nuts 58 dietary carbohydrates 58 adiponectin levels 58 Fatty Acids 58 broccoli cauliflower cabbage 58 g saturated fat 58 wholewheat pasta 58 mEq 58 CoQ 58 antioxidant vitamins C 58 silymarin 58 flavanol rich foods 58 Vitamins minerals 58 dietary intakes 58 BHA BHT 58 Flax Seed 58 docosahexaenoic 58 oleuropein 58 omnivorous diet 58 L Lysine 58 linolenic acid 58 antioxidant EGCG 58 oleanolic acid 58 lipoprotein Lp 58 calcium vitamin D 58 urinary calcium 58 triglyceride levels 58 co enzyme Q# 58 insoluble fibers 58 Essential Fatty Acid 58 LDL cholesterol 58 calories 7g 58 amino acid arginine 58 #mg potassium 58 borage 58 beta carotene 58 fatty greasy 58 conjugated linoleic acids 58 fruits vegetables beans 58 Cinnechol ™ 58 Calcium intake 58 niacin riboflavin 58 corn syrup solids 58 metabolizing enzyme 58 LDL HDL ratio 58 impaired glucose metabolism 58 atherogenic 58 rapeseed sunflower 58 soft margarines 58 g carbohydrate 58 lowering cholesterol 58 tofu soy 58 LDL Cholesterol 58 chlorogenic acid 58 potassium sorbate 58 menaquinones 58 Theanine 58 whey proteins 58 fatty acid docosahexaenoic acid 58 elevated uric acid 58 calories 6g 58 acidophilus 58 t# c# CLA 58 Alpha linolenic acid 58 0mg cholesterol 58 Phenylalanine 58 density lipoprotein cholesterol 58 dietary supplementation 58 Sorbitol 58 wholegrain breads 58 homocysteine concentrations 58 trans fat intake 58 carbohydrates fats 58 flavonoid 58 triiodothyronine 58 carbohydrate diets 58 serum uric acid 58 ginkgo biloba extract 58 macrophage infiltration 58 isothiocyanate 58 estrogen metabolism 58 ApoA1 58 Linoleic Acid 58 pecans walnuts 58 LC PUFA 58 polyphenolics 58 atherogenic dyslipidemia 58 endogenous estrogen 58 oat bran 58 vitamins amino acids 58 triglyceride fats 58 wholemeal bread 58 healthful antioxidant 58 zeaxanthin 58 maltitol 58 magnesium manganese 58 hyperhomocysteinemia 58 canola sunflower 58 ketone bodies 58 legumes lentils 58 umol L 58 pectin soluble fiber 58 carnosine 58 lactitol 58 lowering LDL cholesterol 58 plasma triglycerides 58 Stop Hypertension diet 58 ellagic acid 58 Artificial sweeteners 58 Fruits veggies 58 Lowers Cholesterol 58 inorganic nitrate 58 celery parsley 57 9g fat 57 breads pasta 57 Whole wheat flour 57 calcium oxalate stones 57 zinc selenium 57 eicosanoids 57 Dried fruits 57 water soluble vitamins 57 beta carotene supplementation 57 phytochemicals 57 oxidized cholesterol 57 fatty acids omega 57 virgin olive oil 57 #g carbs 57 Evening primrose oil 57 dextrin 57 polyphenolic compounds 57 low glycemic index 57 saturated fat sodium 57 quercetin 57 sodium potassium chloride 57 fatty livers 57 VLDL 57 3 Fatty Acids 57 beadlets 57 HDL C 57 SGPT 57 fumonisins 57 blood glucose concentrations 57 safflower oils 57 Soy Protein 57 PUFA intake 57 naturally occurring antioxidant 57 iron fortified cereals 57 PER SERVING 57 serum triglyceride levels 57 linalool 57 vitamin D calcium 57 vitamin B6 vitamin 57 Quercetin 57 Acetyl L Carnitine 57 honey molasses 57 grapeseed 57 carbohydrates vitamins 57 Sterols 57 proteins carbohydrates 57 fructan 57 Caloric intake 57 Lipoic acid 57 elevated triglyceride levels 57 Mediterranean diet 57 elevated LDL 57 flax seeds 57 low density lipoproteins 57 metabolically active tissue 57 gamma tocotrienol 57 flavonoid intake 57 calcium magnesium zinc 57 phenolic acid 57 tHcy 57 cocoa polyphenols 57 sardines mackerel 57 mg calcium 57 iron magnesium phosphorus 57 vitamin C. 57 B6 B# 57 Darapladib 57 epigallocatechin 3 57 antioxidant 57 Thyroid hormone 57 sugar lactose 57 induce insulin resistance 57 parsley celery 57 synthetic estrogens 57 vitamin D intakes 57 Serum calcium 57 Refined grains 57 fructose 57 LDL cholesterol levels 57 triphala 57 gamma aminobutyric acid 57 lycopene beta carotene 57 fermentable 57 serum calcium 57 bifidobacteria 57 alkalizing 57 chopped dried apricots 57 Undesirable alterations 57 proanthocyanidins 57 Vitamin B# 57 Bad Cholesterol 57 psyllium 57 Triglyceride levels 57 enzymic 57 glutamates 57 plasma folate 57 Prenatal vitamins 57 Nicotinamide 57 Dietary fats 57 colorectal adenoma 57 Sodium chloride 57 Cod liver 57 manganese potassium 57 Concord grape juice 57 walnuts pecans 57 dietary fatty acids 57 acarbose 57 malate 57 vitamin B# 57 Calcium Vitamin D 57 sodium citrate 57 margarines crackers cookies 57 fatty acids vitamins 57 lean meats fish 57 luteolin 57 elemental calcium 57 Supplementation 57 Fasting blood glucose 57 unsaturated oils 57 oxidized cysteine 57 sphingomyelin 57 Aztreonam formulated 57 super oxide dismutase 57 grains fruits 57 non heme iron 57 potassium sparing diuretics 57 margarine shortening 57 oleocanthal 57 transferrin saturation 57 healthful antioxidants 57 cariogenic 57 4g protein 57 Sodium bicarbonate 57 ground flaxseeds 57 dried tarragon 57 Lean meats 57 Bifidobacterium 57 antioxidants amino acids 57 salicylates 57 serum leptin 57 calcium lactate 57 neurotransmitters serotonin 57 inhibit enzymes 57 docosahexaenoic acid DHA 57 elevated fasting glucose 57 niacin thiamin 57 cardio protective 57 Taurine 57 cholestrol 57 density lipoprotein 57 macronutrient 57 fermented soy 57 leafy veggies 57 folic acid vitamin B# 57 green leafy vegetables 57 CLA conjugated linoleic acid 57 Tart Cherries 57 folate deficiency 57 ¼ tsp 57 calcium intake 57 Bifidobacteria 57 preformed vitamin 57 cruciferous vegetable 57 Roasted garlic 57 antioxidant enzyme 57 Glyconutrients