fermentation

1000yeast
791oxidation
770dioxide
769bacteria
769sodium
766nitrogen
760ammonia
758carbon
752compounds
752acids
        
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substances oxygen liquid chemicals organisms bacterial salts gases organic calcium solvent digestion drying hydrogen tissue sulfate sulfur milk molecules chloride sugars starch substrate decomposition potassium protein soluble pH moisture metabolism toxic ingredients anaerobic organism nutrients distillation fermented reactions CO2

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